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CALSCALE:GREGORIAN
METHOD:PUBLISH
UID:852d2054-fc48-4881-8fd8-53277423a088
X-WR-CALDESC:Cooking Class with Rachel Mills\nSaturday May 16th from 10:00 
 – 12:00\nCost $20.00\n'The Erickson Center for the arts presents: 'Seasona
 l & Simple'\, a cooking\nclass taught by Rachel Mills utilizing Middle Eas
 tern cuisine as\ninspiration for healthy\, simple meals.  In this class yo
 u will learn to\ncook meals prepared using ingredients available in a Nort
 hern Climate.\nIncludes a hands-on pickling component: students will learn
  a simple\npickling method and take home a jar of their own.'\n
X-WR-RELCALID:742aa846ea162dd4d822a8e253b61086
X-WR-TIMEZONE:America/New_York
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:STANDARD
TZNAME:EST
DTSTART:20141102T020000
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
RDATE:20151101T020000
RDATE:20161106T020000
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TZNAME:EDT
DTSTART:20150308T020000
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
RDATE:20160313T020000
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BEGIN:VEVENT
UID:e57d87c9-d571-48bb-b82f-89e9972b7bbf
DTSTAMP:20260613T093448Z
DESCRIPTION:Cooking Class with Rachel Mills\nSaturday May 16th from 10:00 –
  12:00\nCost $20.00\n'The Erickson Center for the arts presents: 'Seasonal
  & Simple'\, a cooking\nclass taught by Rachel Mills utilizing Middle East
 ern cuisine as\ninspiration for healthy\, simple meals.  In this class you
  will learn to\ncook meals prepared using ingredients available in a North
 ern Climate.\nIncludes a hands-on pickling component: students will learn 
 a simple\npickling method and take home a jar of their own.'\n
DTSTART;TZID=America/New_York:20150516T100000
DTEND;TZID=America/New_York:20150516T120000
LOCATION:Erickson Center for the Arts
SUMMARY:Cooking Class with Rachel Mills
END:VEVENT
END:VCALENDAR